Ceylon Green Tea infused with mint & Lemon. If you are thinking of a Margarita, well that’s precisely what we were thinking too! Tips– Ideal to make desert toppings, simply brew 2 Tea bags in one go, allow it to cool down, add some Ice and top it with a scoop of Ice cream.
The fruity notes of Ceylon Green Tea blending along with the creaminess of Soursop fruits.
Tips – Ideal to make desert toppings, simply brew 2 Tea bags in one go , allow it to cool down, add some Ice and top it with a scoop of Ice cream.
The finest Ceylon Black tea infused with the essence of a range of tropical fruits to transport you to the beach, where ever you may be.
Tips– Ideal to make desert toppings, simply brew 2 Tea bags in one go, allow it to cool down, add some Ice and top it with a scoop of Ice cream.
Black Tea infused with sweet berries. The sweet and tangy notes complement each other and add the finishing touches to the tea.
Tips– Ideal to make a chilled glass of ICED tea.
A premium Green Tea from our Gold Range with a floral note. Perfect to be consumed after meals or as a palate cleanser.
A premium Green Tea from our Gold Range with a floral note. Perfect to be consumed after meals or as a palate cleanser.
A premium Green Tea from our Gold Range with a floral note. Perfect to be consumed after meals or as a palate cleanser.
Mabroc’s Gold collection consists of carefully blended Teas with selected flavouring that make each product a unique treat. Gold Range OP teas are strong in flavour and satisfies the Tea connoisseur craving for a flavourful cuppa.
Mabroc’s Gold collection consists of carefully blended Teas with selected flavouring that make each product a unique treat. Gold Range Earl Grey tea mixed with bergamot flavour is a perfect cuppa on a fine morning day or at sun down.
Mabroc’s Gold collection consists of carefully blended Teas with selected flavouring that make each product a unique treat. Gold Range English Breakfast tea makes an ideal beverage to start your day.
Mabroc’s Gold collection consists of carefully blended Teas with selected flavouring that make each product a unique treat.
Mabroc’s Gold collection consists of carefully blended Teas with selected flavouring that make each product a unique treat. Gold Range green teas are premium in nature and characterize Ceylon’s orthodox methods of tea manufacture.
Mabroc’s Gold collection consists of carefully blended Teas with selected flavouring that make each product a unique treat.
Ceylon black tea with a full body finish. Notes of malt. The lush environment that the tea is grown in makes this tea strong in character. Grown at a low elevation. Harvested by hand at Halgolla estate which is our own garden. Ideal to be consumed with milk.
Single garden unblended tea.
This Estate is located within the Sabaragamuwa region in Ceylon. Tea gardens situated in this region are among lush untouched rainforests.
Brewing Notes – Better With Milk
1. Elevation – 210 meters
2. Distance from Colombo- 87 kms
3. Total cultivation 396.16 H.A.
4. Vegitatively Propagated Tea area? 242.74 H.A.
5. Annual crop green leaf 1,590,697kgs
6. Annual made tea 342,000kgs
The sizzling blend of Ginger galangal, coriander and lemon is carefully crafted from an ancient Ayurvedic recipe. Aids in improving the immune system making the body resilient to various infections. The herbs used in the blend have antibacterial and anti-inflammatory properties.
Ingredients: Rooibos (Aspalathus linearis), Ginger (Zingiber officinale), Lemon peel (Citrus limon), Coriander (Coriandrum? sativum), Black pepper (Piper nigrum), Lemon grass (Cymbopogon schoenanthus), Cardamom (Elettaria cardamom)
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