Tea tips from experts. Tips from Mabroc’s Tea masters to help you have the best Tea experience every time. Tea was discovered by accident by Chinese Emperor Shen Nong in 2737 B.C. when Tea leaves fell into his pot of boiling water during a brief stop under a tree with his army. Ever since then, it…
Ceylon tea is one of the most popular varieties of tea. It’s grown in Sri Lanka, which was known as Ceylon until 1972. Ceylon teas are often referred to as “black” teas, which are oxidized teas made from leaves that have been fermented. Some people also refer to Ceylon teas as “orange pekoes,” but other…
Different Tea types have different brewing instructions and procedures. Let us drink green Tea properly by brewing it correctly. Green Tea is made different to Black Tea, therefore brewing it is also unique. Black Tea can be brewed by boiling water that’s at a temperature of 100 c or at a rolling boil. The Black Tea leaves are…
For centuries we have been told that green tea helps in losing weight, but does it really do the job? Studies confirm that green tea contains a crucial property known as ECGC (epigallocatechin gallate) which leads the attack. This boosts the body’s metabolism that will in turn help you digest your food faster. We all know…
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